Barilla Classic Spaghettini Pasta, 500g
$4.49
each
$0.90 per 100g
Description
Barilla's classic Spaghettini n.3 is slightly thinner in diameter than the popular Spaghetti shape and is delicately long and slim. Traditionally served with light sauces and seafood, Spaghettini also works well in hot broths or soups.Part of our Classic Blue Box range, which means perfect, quality "al dente" pasta every timeyou'll
With a variety of shapes in our line of traditional semolina pasta, you're sure to find the perfect pasta for any recipe. From our short shapes like Blue Box Penne Rigate or Farfalle to longer variations such as Blue Box Linguine or Spaghetti, you're guaranteed to always get a perfect "al dente" bite.
At Barilla, we're passionate about pasta and have been sharing our passion with the world since 1877, when the first pasta shapes were made by hand using simple tools. We strive to make Barilla sauce and pasta that are good for you and the planet.
Ingredients
durum wheat semolina, water.
Usage Instructions
1. Bring water to a fast boil and add salt. We recommend 7g of salt per litre of water. 2. Once boiling, add the pasta to the water and cook for 5 minutes, stirring occasionally. 3. Drain well and serve with your favourite Barilla pasta sauce.
Storage Instructions
Store in a cool, dry place.
Allergens
Wheat, Gluten
Allergen may be present
Soy
Nutrition Information
Servings Per Packet
6
Serving Size
80g
| Per Serving* | Per 100g or 100mL* | |
|---|---|---|
| Energy | 1220kL | 1520kJ |
| Protein | 10.2g | 12.8g |
| Fat, Total | 1.6g | 2.0 g |
| - Saturated | 0.4g | 0.5g |
| - Trans | 0 | 0 |
| - Polyunsaturated | 0 | 0 |
| - Monounsaturated | 0 | 0 |
| Carbohydrate | 56.7g | 70.9g |
| - Sugars | 2.8g | 3.5g |
| Dietary Fibre | 2.4g | 3.0g |
| Sodium | <4mg | 5mg |
*All values are considered to be average